Almond and Chocolate Memory Balls

A tasty recipe from your friends at Sharp Again.

Almond and Chocolate Memory Balls
Print Recipe
Almond and Chocolate Memory Balls
Print Recipe
Instructions
  1. Finely chop the chocolate.
  2. In a bowl, combine almond butter, oats, honey, and dark chocolate. Mix well until fully combined.
  3. Put bowl with mixture in the freezer for 10-15 minutes so it can harden up a bit. It’ll be much easier to roll into balls afterwards. Don’t skip this step unless you want to end up with ingredients all over your hands.
  4. Use a teaspoon to scoop, roll into a ball, roll in coconut flakes, pat together for good measure.
  5. Store in the refrigerator and enjoy!